Chicken and Cherry Tomato Pasta Bake
Chicken and Cherry Tomato Pasta Bake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken and cherry tomato pasta bake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and Cherry Tomato Pasta Bake is one of the most popular of recent viral foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken and Cherry Tomato Pasta Bake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken and cherry tomato pasta bake using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken and Cherry Tomato Pasta Bake:
  1. Make ready 400 g pasta Shapes / 14 oz .
  2. Get 400 g chicken breast skinless (diced) / 14 oz .
  3. Prepare 250 g cherry tomatoes (halved) / 9 oz .
  4. Make ready 250 g broccoli florets / 9 oz .
  5. Prepare 250 g red onion (coarsely chopped) / 9 oz .
  6. Take 80 g bread whole meal (crumbed) / 3 oz .
  7. Make ready 2 tablespoons cheese hard Italian
  8. Prepare 400 ml chicken stock / 13½ fl . oz .
  9. Get 3 tablespoons crème fraîche (low fat)
  10. Prepare 1 teaspoon Dijon mustard
  11. Get 1 teaspoon garlic powder
  12. Get 1 teaspoon black pepper ground
  13. Prepare “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)
Steps to make Chicken and Cherry Tomato Pasta Bake:
  1. Pre-heat an oven to 180oC / 350oF / Gas Mark 4. Put the chicken in a lidded oven dish with the stock and cook in the oven for 20 minutes. Set the chicken aside and reserve the stock.
  2. Cook the pasta as directed. Whilst the pasta is cooking microwave the onion for 2 minutes. Add the broccoli and microwave in one-minute blasts until the broccoli is to your liking.
  3. Put the stock in a saucepan over medium to high heat. Stir through the crème fraîche together with the mustard, garlic and pepper. Drain the pasta and stir it through the sauce. Add the microwaved vegetables and tomatoes and heat through. Transfer to a warmed shallow ovenproof dish. Sprinkle with the bread crumbs and hard Italian cheese and put under a medium to hot broiler / grill until the bread has toasted.

So that is going to wrap it up for this exceptional food chicken and cherry tomato pasta bake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to chicken and cherry tomato pasta bake cooking. Go on get cooking!