Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ground beef stroganoff. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ground Beef Stroganoff is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Ground Beef Stroganoff is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook ground beef stroganoff using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ground Beef Stroganoff:
- Get 1 lb Ground beef (chuck)
- Take 2 tbsp Butter or margarine
- Prepare 1 medium Onion; chopped
- Take 1 cup Beef bouillon
- Take 1 1/2 tbsp Flour
- Make ready 1 tbsp Ketchup
- Take 1 tsp Worcestershire sauce
- Take 8 oz Sour cream
- Take 1 lb Rotini or wide egg noodles; cooked
Instructions to make Ground Beef Stroganoff:
- Dissolve bullion cube in 1 cup of boiling water.
- Brown ground chuck. Drain .
- In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
- Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
- Add bouillon and ground beef; let thicken.
- When ready to serve, add sour cream to sauce and serve over hot cooked noodles.
So that is going to wrap this up with this exceptional food ground beef stroganoff recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to ground beef stroganoff cooking. Go on get cooking!
