Hey everyone, it’s Kayley, welcome to my recipe page. Today, we’re going to make a distinctive dish, shrimp and tofu rice-paper fry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shrimp and Tofu Rice-Paper Fry is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Shrimp and Tofu Rice-Paper Fry is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook shrimp and tofu rice-paper fry using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp and Tofu Rice-Paper Fry:
- Get 100 g hard type tofu
- Get 15-20 small shrimp
- Make ready 30 g leek
- Make ready 1 tablespoon starch
- Make ready 1.5 teaspoon oyster sauce
- Prepare 1 egg white
- Take Rice paper
Instructions to make Shrimp and Tofu Rice-Paper Fry:
- Ingredients: cut shrimp
- Mix tofu, shrimp and seasoning.
- Put Tofu mixture on rice paper. Stick with flour-water removing air inside.
- Fry in 1cm deep oil.
- Serve with sweet chili sauce. Enjoy. Today’s dinner
So that’s going to wrap it up with this exceptional food shrimp and tofu rice-paper fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to shrimp and tofu rice-paper fry cooking. Go on get cooking!
