Beef Rendang
Beef Rendang

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef rendang. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Rendang is one of the most favored of recent viral meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beef Rendang is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have beef rendang using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Rendang:
  1. Prepare 1 kg beef (chuck beef)
  2. Make ready 3 bay leaf
  3. Make ready 3 kaffir lime leaf
  4. Make ready 1 inch galangal (bruised)
  5. Prepare 2 stalks lemongrass (bruised)
  6. Take 2 L coconut milk
  7. Make ready 1 Tbsp salt
  8. Prepare Blended Spices
  9. Take 5 shallot
  10. Make ready 5 cloves garlic
  11. Make ready 5 cayenne pepper (you could add or reduce the amount)
  12. Make ready 4 candlenut
  13. Take 2 inch turmeric
  14. Make ready 1.5 inch ginger
  15. Take 1 Tsp nutmeg powder
  16. Make ready 1 Tsp coriander powder
Step by Step to make Beef Rendang:
  1. Prepare all ingredients. Cut beef into 4x4x4cm cubes. Toss the blended spice ingredients to blender. Give small amount of water to blender.
  2. Heat the wok with medium fire. Add coconut milk, spice mixture, bay leaf, kaffir lime leaf, galangal, lemongrass and salt. Mix it well. Put beef chunks after the sauce is boiled.
  3. Slow cook beef with low heat. Simmer it for approximately 4 hours until coconut milk turn into oil and the beef becomes dark brown and tender. Keep stir the beef every 10 minutes while simmering it, so it won't burnt.
  4. Some say the more you reheat the beef on the next day, the more tasty it gets.
  5. Beef Rendang is ready to serve with rice ✨

So that’s going to wrap this up with this exceptional food beef rendang recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to beef rendang cooking. Go on get cooking!