Hello everybody, it’s Carrillo, welcome to our recipe site. Today, we’re going to prepare a special dish, honey/sriracha roasted cashews. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Honey/Sriracha Roasted Cashews is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Honey/Sriracha Roasted Cashews is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook honey/sriracha roasted cashews using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Honey/Sriracha Roasted Cashews:
- Take 4 cup Cashews
- Take 1/2 cup Honey
- Take 2 tbsp Olive Oil
- Prepare 2 tbsp Sriracha
- Prepare 1 thumb sized piece of grated Ginger
- Prepare 3 tbsp Sesame seeds
Instructions to make Honey/Sriracha Roasted Cashews:
- Preheat oven to 350º
- Whisk honey, sauce, ginger, olive oil together
- pour over raw cashews and stir until evenly coated
- Mix in sesame seeds
- Spread evenly on a lined baking sheet
- Bake 10-15 minutes
- Allow to cool before serving
So that’s going to wrap this up for this special food honey/sriracha roasted cashews recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to honey/sriracha roasted cashews cooking. Go on get cooking!
