Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef and veggie bake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef and Veggie Bake is one of the most popular of current viral meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Beef and Veggie Bake is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook beef and veggie bake using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Veggie Bake:
- Prepare 2 cups water
- Make ready 1 cube Beef Bouillon
- Prepare 1 1/2 lbs lean trimmed boneless chuck steak
- Make ready 1 tsp All Purpose seasoning
- Prepare 1 tsp Garlic salt
- Take 1/3 cup all-purpose flour, white
- Take 1 tbsp olive oil, extra virgin
- Get 4 pickling onions, diced
- Prepare 4 cloves garlic, minced
- Get 3 medium carrots, diced
- Take 2 bell peppers, any color, diced
- Take 5 small gold potatoes, evenly cut to desired bitesize
- Get 1 can Hunts Fire roasted diced tomatoes with garlic
- Take 1 tbsp Hunts Tomato Paste
- Make ready 1 sprig rosemary, chopped
Instructions to make Beef and Veggie Bake:
- heat water, dissolve beef bouillon and set aside - .
- Preheat oven to 300 F
- Mix beef with all purpose seasoning and garlic salt. Add flour and mix until evenly coated.
- Heat oil in oven safe pan. Fry beef until brown. Set aside. - .
- Add onions and garlic to pan, cook and stir until onions are translucent.
- Add remaining ingredients, broth and return beef to pot. Bring to a boil.
- Bake for 2 hours, or until potatoes are tender.
So that’s going to wrap this up for this exceptional food beef and veggie bake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to beef and veggie bake cooking. Go on get cooking!