Brazilian Brigadeiro
Brazilian Brigadeiro

Hello everybody, it is me again, Bethany, welcome to our recipe site. Today, we’re going to make a distinctive dish, brazilian brigadeiro. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Brazilian Brigadeiro is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Brazilian Brigadeiro is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook brazilian brigadeiro using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brazilian Brigadeiro:
  1. Get Main Ingredients
  2. Get 30 g Cocoa Powder
  3. Get 1 Can (380 g) Condensed Milk
  4. Prepare 15 g Unsalted Butter
  5. Make ready 1 Tsp Vanilla Extract
  6. Make ready Toppings
  7. Prepare To taste Any Sprinkles of your choice
  8. Make ready To taste Cocoa Powder
  9. Get To taste Cashew Nuts
  10. Take To taste Desiccated Coconuts
  11. Take To taste Rice Crisps
Steps to make Brazilian Brigadeiro:
  1. In a medium size sauce pan over medium-low heat, add the unsalted butter and condensed milk, mix well.
  2. Gradually heat the mixture with constant stirring until it comes to mild simmer.
  3. Sieve through the cocoa powder into the mixture, keep stirring until all cocoa powder is dissolved without lumps. Add the vanilla extract.
  4. Continue the stirring so that to avoid burning of the mixture, also remember the scrape the bottom and also the sides regularly with a spatula.
  5. For around 12 to 18mins (time vary from different pan and stove, we suggest to use a wide and shallow pan to reduce the time needed), the mixture will become thicken and not too sticky to the pan, your brigadeiro is ready.
  6. Remove from heat and set it aside to cool down until the temperature fine enough for your hands to handle.
  7. Roll into small balls (19 g each) and cover the balls with the toppings of your choices.

So that’s going to wrap this up for this special food brazilian brigadeiro recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to brazilian brigadeiro cooking. Go on get cooking!