Hey everyone, it’s O’Neill, welcome to my recipe page. Today, I will show you a way to prepare a special dish, leftover beef stroganoff. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Knowing that you like roast dinner leftovers recipes so much, I've The first of which is this Leftover Roast Beef Stroganoff - all the delicious flavour of a traditional. Add roast beef and cook until heated through. In a small bowl, mix soup, milk, ketchup and bouillon then add to the meat mixture.
Leftover Beef Stroganoff is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Leftover Beef Stroganoff is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have leftover beef stroganoff using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Leftover Beef Stroganoff:
- Make ready 2 clove minced garlic
- Prepare 1 paprika
- Get 1 parsley
- Make ready 1 can beef broth
- Take 1 box noodles-any kind- I used fettuccini.
- Make ready 1 lb beef or turkey meat OR any leftover beef or turkey meat
- Prepare 8 oz sour cream
- Make ready 1 cup milk- I used 2%.
- Prepare 1/2 cup frozen peas -optional
An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. (If using leftover beef, start sauteing onion in. sour cream. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is. Using up leftover beef couldn't be easier with this great selection of recipes.
Instructions to make Leftover Beef Stroganoff:
- Ground beef or turkey meat on medium heat. If using leftover meat, warm on medium heat. I chopped up the leftover turkey burgers. Add garlic.
- Cook noodles according to package directions.
- While noodles are cooking, your meat should be simmering. Stir in the sour cream, milk and paprika, very slowly. It will keep the sour cream and milk from clumping.
- Add beef broth, peas (optional), and parsley, and simmer. Simmer about 10 minutes and your noodles should be done.
- Drain noodles and add them to your stroganof mix. Stir really good and put on low heat until ready to serve.
From curry to casserole, pie to stroganoff and plenty more scrumptious meal ideas, there are loads of tasty ways to use up. Beef Stroganoff or beef Stroganov (Russian: бефстроганов, tr. befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream). View top rated Easy beef stroganoff leftover recipes with ratings and reviews. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.
So that is going to wrap this up for this exceptional food leftover beef stroganoff recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to leftover beef stroganoff cooking. Go on get cooking!
