Tuscan Chicken
Tuscan Chicken

Hey everyone, it is Sophie, welcome to our recipe website. Today, I will show you a way to make a distinctive dish, tuscan chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tuscan Chicken is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tuscan Chicken is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook tuscan chicken using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuscan Chicken:
  1. Prepare 1 boneless, skinless chicken breast
  2. Make ready 1-2 tbsp Tuscan seasoning
  3. Get 1 tbsp oil
Steps to make Tuscan Chicken:
  1. Halve the chicken breast. You can butterfly it (to make four pieces). Adjust the cooking time for this.
  2. Rub the chicken with Tuscan seasoning.
  3. Heat the oil in a cast iron skillet. When the pan is hot, carefully put the chicken there. It should sizzle. If it doesn't sizzle, it means the pan is still too cold.
  4. When the bottom part is a bit brown, flip the chicken. If the pieces of chicken don't stick to the pan, it means they are ready to be flipped.
  5. The chicken is ready when it is a bit firm and the color is golden brown.

So that’s going to wrap it up with this exceptional food tuscan chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to tuscan chicken cooking. Go on get cooking!