Hello everybody, it is Sophie, welcome to my recipe website. Today, I will show you a way to make a special dish, butterscotch bars. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Butterscotch Bars is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Butterscotch Bars is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook butterscotch bars using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Butterscotch Bars:
- Make ready 2 Cups + 2 TBSP All Purpose Flour
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1/2 cup butter
- Take 1 and 1/2 cup brown sugar
- Prepare 1/2 cup glucose syrup
- Make ready 1 tsp vanilla
- Take 2 eggs
- Get 3/4 cups pecan, walnuts, or cashew nuts
Step by Step to make Butterscotch Bars:
- Mix ingredients. Start with dry ingredients. Mix 2 eggs, butter, glucose syrup, vanilla and nuts.
- TIP: Always pour in the wet ones to the dry ingredients and don’t over mix it if you want to maintain the fluffiness.
- For glucose syrup, wet your hands first and use your wet hands to transfer syrup to the batter.
- Bake for 30-35 minutes, 350 degrees F.
So that is going to wrap this up for this special food butterscotch bars recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to butterscotch bars cooking. Go on get cooking!
