Curried Rice with Beef Tips and Pineapple
Curried Rice with Beef Tips and Pineapple

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, curried rice with beef tips and pineapple. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Curried Rice with Beef Tips and Pineapple is one of the most favored of recent viral foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Curried Rice with Beef Tips and Pineapple is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook curried rice with beef tips and pineapple using 20 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Curried Rice with Beef Tips and Pineapple:
  1. Make ready Beef Tips——————–
  2. Get 1 cup pineapple chunks fresh or canned
  3. Take 1-1/2 pound sirloin beef tips
  4. Get To taste kosher salt and ground black pepper for tips
  5. Get 1 medium onion diced
  6. Take 1 cup water
  7. Take 1 tablespoon water
  8. Prepare 1 teaspoon kosher salt
  9. Take 2 cloves garlic
  10. Make ready 1/2 teaspoon ground ginger
  11. Get 1/2 cup English / Sweet peas
  12. Make ready 2 tablespoon extra Virgin olive oil divided
  13. Get 1 tablespoon all purpose flour
  14. Prepare Rice———————–
  15. Get 1 teaspoon curry powder
  16. Take 1 cup long grain rice
  17. Make ready 1 teaspoon kosher salt
  18. Take 2 cup water
  19. Get 1 medium carrot grated fine
  20. Take 1 tablespoon extra Virgin olive oil
Steps to make Curried Rice with Beef Tips and Pineapple:
  1. Cut the pineapple into chunks, dice the onion, peel and slice thinly the garlic. Cut the sirloin into smaller than bite sized pieces. Season the tips with salt and pepper.
  2. Season the pineapple with just a bit of salt.
  3. Heat 1 tablespoon of oil in a pot for rice. Add the rice, curry, and carrots to the hot oil.
  4. Stirfry for 5 minutes.
  5. Add the two cups of water and salt to the rice. Cover and cook.
  6. Heat the oil for the beef. Add the garlic, pineapple, and onions. Coat all the pieces.
  7. Stirfry for 2 minutes then add the tips. Sauté till the tips are browned.
  8. Add the flour. Cook for 5 minutes add remaining the rest of the ingredients for the tips.
  9. Blend well.
  10. Add the water and stir till a smooth sauce.
  11. Check the rice often and stir. When craters appears remove from heat with the lid on. Don't disturb for 10 minutes.
  12. Fluff the rice.
  13. Add the frozen peas to the tips and stir in.
  14. Serve the tips over the curried rice. I hope you enjoy!!

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