Cabbage bean vege
Cabbage bean vege

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cabbage bean vege. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Cabbage bean vege is one of the most popular of current viral foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Cabbage bean vege is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have cabbage bean vege using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage bean vege:
  1. Take 1 tablespoon oyster sauce
  2. Prepare Garlic
  3. Take Cashew nut
  4. Take Chinese cabbage
  5. Make ready Green bean

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Instructions to make Cabbage bean vege:
  1. Prep all your ingredients as you can see in the picture below.heat your wok and cooking oil and fry your garlic,the anchovies is not necessary I add it because it can add extra flavor to it. Fry until golden brown and aroma come out and then add in green bean and the hard part of Chinese cabbage.Fry about 5-6minutes.
  2. Then add in the leafy part of Chinese cabbage and abit of water. Mixed and stir well to the texture of your liking,some like it more soft some like it harder abit,depend and up to you,then add in oyster sauce.You can add in sweet soy sauce if you want too. Fry until the gravy almost dry up then add in cashew nut. Then it’s done ready to serve.Happy try :)

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