Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hyderabadi prawn biryani!. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hyderabadi Prawn Biryani! is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Hyderabadi Prawn Biryani! is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have hyderabadi prawn biryani! using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hyderabadi Prawn Biryani!:
- Take 350 grms prawns
- Prepare 1/2 tea spoon turmeric powder
- Prepare 1 tsp chilli powder
- Prepare 1 tsp chilli powder
- Take 1 tsp salt
- Make ready 1 tsp ginger garlic paste
- Get 1/4 garam masala powder
- Make ready 2 cups yogrut
- Make ready 1 tea spoon saffron 1 tsp cashews
- Prepare 2 tsp mint and coriander
- Make ready 1/4 fried onions
- Take Oil for pan fry
- Prepare 2 cups basmathi rice almost cooked
Step by Step to make Hyderabadi Prawn Biryani!:
- Mix the turmeric, chilli powder, salt, ginger, garlic, onion, garam masala, 1/2 cup of yogurt and marinate the prawns in it, for 1/2 an hour. - Heat the oil and saute the prawn mixture in it over high heat, till brown. - Take it off the heat and mix the rest of the yogurt, coriander and half the fried onions. - Place 1/2 the rice in a greased pan in a layer. - Place the prawn mixture in a layer over this and cover with the rest of the rice. - Seal the pan and place it over low heat for 20-30 mins.
- Serve hot after garnishing it with the rest of the fried onions and saffron, cashews
So that’s going to wrap this up with this special food hyderabadi prawn biryani! recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to hyderabadi prawn biryani! cooking. Go on get cooking!
