Hello everybody, it’s me again, Bethany, welcome to our recipe website. Today, we’re going to prepare a special dish, pecan/jam cinnamon rolls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Learn how to make these amazing homemade caramel pecan sticky buns!! Soft and light cinnamon rolls covered in a sticky and gooey caramel sauce and loaded. Homemade cinnamon rolls are easy to make and totally worth it.
Pecan/Jam Cinnamon Rolls is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Pecan/Jam Cinnamon Rolls is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have pecan/jam cinnamon rolls using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pecan/Jam Cinnamon Rolls:
- Make ready Dough:
- Make ready 3 1/2-4 cups all purposes flour
- Prepare 1 egg
- Get 1/2 cup warm water
- Get 1/4 cup sugar
- Make ready 1 tsp salt
- Make ready 1/3 cup butter (unsalted)
- Get 1/4 ounce packet of active dry yeast
- Take 1/2 cup scalded milk
- Make ready Filling:
- Prepare 1/3 cup sugar + extra for pan
- Make ready 3/4 cup crushed pecans
- Prepare 1/2 cup melted butter + more for pan
- Prepare 2 Tbsp ground cinnamon (or more if you like)
- Take 1/2 cup spreadable jam (any flavor)
- Make ready Glaze:
- Take 2 cups powdered sugar
- Prepare 4 Tbsp butter (softened)
- Take 1 tsp vanilla extract
- Make ready 3-6 Tbsp hot water
Slideshow: How to Make Sticky Buns. Freshly harvested pecans in the fall push these rolls over the top, making this a welcome dish on holiday mornings. For many years I was under the false impression that baking cinnamon rolls at home was extremely difficult. I am not sure why, I just felt certain I could Once they are out of the oven we barely have the patience to let them cool before it is time to dig-in.
Instructions to make Pecan/Jam Cinnamon Rolls:
- In this recipe I will be using Pecans and a 10oz jar of spreadable and natural Polanar Seedless Raspberry Jam. Any flavor can be substituted.
- Heat oven to 350°
- In a bowl dissolve yeast in warm water and set aside. In a large bowl mix milk, sugar, salt, melted butter and egg. Add two cups flour and mix until smooth. Add yeast warm mixture. Add remaining flour to make dough thicker. Knead dough on lightly floured flat surface for 5 minutes. Roll into a ball and place in well greased bowl. Cover and let rise until double in size (1 to 1½ hours)
- Remove dough from bowl and roll out on a floured surface into a 15X9 inch rectangle. With a streight edge, cut edges with a pizza cutter to make clean edges all the way around to make uniform. Place removed edges on remaining dough and roll onto dough surface. Brush melted butter over dough surface. Sprinkle mixed cinnamon and sugar on surface and add a thin layer of jam on top. Add a layer of crushed Pecans. At the 15" inch side, roll dough and pinch the ends. Cut dough into 12 or 15 pieces.
- Coat the bottom of baking pan with butter and sprinkle with sugar. Place cinnamon roll slices close together in pan and let rise until doubled in size (about 45 minutes)
- When done rising, bake at 350° for about 30 minutes until golden brown
- While baking, mix powdered sugar, butter and vanilla. Add hot water 1 Tbsp at a time until Glaze appears to be smooth. Let rolls cool and drizzle Glaze over top of rolls. Your Rolls are amazing. Now you can spread the love of all your time and effort that went into making these totally awesome cinnamon rolls!
Learn how to make Cinnamon-Pecan Rolls. Starting at the long side closest to you, tightly roll the dough to form a long cylinder. These Apple Pecan Cinnamon Rolls are the perfect weekend bunch or breakfast. Loaded with cinnamon sugar, juicy shredded apples, and crunchy pecans. Topped with cream cheese icing, these rolls are what dreams are made of.
So that is going to wrap this up for this exceptional food pecan/jam cinnamon rolls recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to pecan/jam cinnamon rolls cooking. Go on get cooking!
