Filipino Beef Giniling
Filipino Beef Giniling

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, filipino beef giniling. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Filipino Beef Giniling is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Filipino Beef Giniling is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook filipino beef giniling using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Filipino Beef Giniling:
  1. Take 1 lb lean ground beef
  2. Get 1 medium onion chopped
  3. Take 5 cloves garlic minced
  4. Take 2 potatoes diced in square cut
  5. Prepare 2 carrots diced in square cut
  6. Make ready 1 red bell pepper diced in square cut
  7. Take 2 tbsp soy sauce
  8. Make ready 2 tbsp oyster sauce
  9. Take 3 tbsp tomato sauce
  10. Get 2 1/2 tbsp extra virgin olive oil
  11. Take 1/2 tbsp chili pepper powder
Steps to make Filipino Beef Giniling:
  1. Pour olive oil into a pan and wait for it to warm up then sauté onion and garlic for 3 minutes
  2. Add ground beef and cook until fully brown
  3. Add potatoes and carrots and cook for 3 minutes then add bell pepper and cook for another 3 minutes
  4. Add soy sauce, oyster sauce, and tomato sauce and cook for 5 minutes
  5. Add chili peppers and cook for 2 minutes then serve hot with white rice

So that’s going to wrap it up for this special food filipino beef giniling recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to filipino beef giniling cooking. Go on get cooking!