Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my homemade chili. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Homemade Chili is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. My Homemade Chili is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have my homemade chili using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Homemade Chili:
- Take 4 and 1/2 lbs Ground Beef
- Get 3 Sirloin Steaks chopped into chunks (fat removed)
- Get 2 (15 oz) cans Hunt's seasoned diced tomatoes in sauce
- Get 2 (10 oz) cans Rotel fire roasted tomatoes drained
- Make ready 1 can Hunt's tomato sauce
- Get 2 (27 oz) cans Bush's Chili Beans rinsed
- Take Olive oil
- Prepare 1 large yellow onion chopped
- Make ready 1 green bell pepper chopped
- Prepare 1 red bell pepper chopped
- Make ready 1 large jalapeno pepper chopped
- Get 6 cloves garlic chopped
- Make ready 2 chipotle peppers in adobo sauce
- Take 2 beef bouillon cubes
- Take 4 bay leaves
- Get 1 Tblsp garlic salt plus extra
- Prepare 1/2 tsp black pepper plus extra
- Make ready 1 Tblsp chile powder
- Make ready 1 Tblsp ground cumin
- Prepare 1 Tblsp oregano
- Get Juice of half a lime
- Take A few dashes of Worcestershire sauce
- Take 1 squirt of ketchup
- Take 1 squirt of Hershey's chocolate syrup
- Make ready 1 (8 quart) chili pot
Instructions to make My Homemade Chili:
- Saute the onion, bell peppers, jalapeno pepper and garlic with some olive oil in a small pan just until they sweat then dump into a bowl and set aside
- Start browning the sirloin steak chunks and the ground beef in the chili pot, add some garlic salt and pepper and cook until you think it is good and browned
- Drain the grease from the meat and return to the pot then add the sweated peppers, onions and garlic with the meat mixture and stir well
- Start adding your canned tomatoes and sauce and give it a stir
- Next add the chipotle, beef bouillon, bay leaves, garlic salt, black pepper, chile powder, cumin, oregano, lime juice and give it a big stir to combine and bring it all to a boil then to a low simmer for 30 minutes stirring once in a while
- Then add your 2 cans of chili beans and the Worcestershire, ketchup and chocolate syrup then stir well to combine and cook for an additional 30 minutes giving a stir once in a while
- Done !! ENJOY !! ❤️😋😋❤️ Top with sour cream or your favorite grated cheese and serve with some garlic bread or butter crackers !!
So that is going to wrap it up with this special food my homemade chili recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to my homemade chili cooking. Go on get cooking!
