Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked spaghetti. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Spaghetti is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Baked Spaghetti is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have baked spaghetti using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked Spaghetti:
- Prepare 1 (16 oz) package of spaghetti
- Make ready 1 pound ground beef
- Make ready 1 pound ground Italian sausage
- Take 1 (16 oz) jar spaghetti sauce (I use Traditional Rangu)
- Take 1/2 stick butter, cut into small chunks
- Get 1 cup whole milk cottage cheese
- Prepare 1 (8 oz) package cream cheese, softened
- Get 1/2 cup sour cream
- Take 1 can tomato sauce (I like Hunts)
- Make ready 2 tbs olive oil
- Prepare 1/2 onion diced
- Make ready 3 cloves garlic diced
- Make ready 1/2 tsp fresh parsley
- Get 1/2 tsp Italian season
- Take 1 (8 oz) package shredded mozzarella cheese
- Take 1/4 cup parmesan cheese freshly grated
- Take 1 (8 oz) shredded cheddar cheese
Instructions to make Baked Spaghetti:
- Preheat oven 350. Bring a large pot of lightly salted water to boil & cook spaghetti 6 minutes.
- Place the chunks of butter in the grained spaghetti and mix until coated set aside.
- In a large skillet, on medium high heat, sauté the onions & garlic for a few minutes, then add both meats, salt, pepper to your like and cook until browned. Drain the meat.
- Add in pasta sauce, tomato sauce, parsley and Italian season. Mix well until fully incorporated, on very low heat.
- In a medium size bowl combine the cream cheese, cottage cheese, and sour cream until well blended.
- Add your creamy mixture to the 1/2 of spaghetti, toss well until coated.
- Add 1/2 of the pasta sauce and 1/2 of the cheese's. Then repeat spaghetti, creamy mixture and sauce.
- Add remaining cheese's and place in oven.
- Cook 25 minutes and enjoy with a garden salad and garlic toast!!
So that is going to wrap it up with this special food baked spaghetti recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to baked spaghetti cooking. Go on get cooking!
