Hey everyone, it’s Kayley, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salted pecan honey glazed fried chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
It worked out perfectly b/c as I usually do I slightly over salted the mashed potatoes. Reviews for: Photos of Pecan Honey Glazed Fried Chicken. In a medium bowl, add the salt, pepper, onion powder, garlic powder, paprika, cumin, oregano, and cayenne Mix until all the chicken pieces are evenly coated.
Salted pecan honey glazed fried chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Salted pecan honey glazed fried chicken is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have salted pecan honey glazed fried chicken using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salted pecan honey glazed fried chicken:
- Take salted pecan glaze
- Take 1 cup crushed salted pecans
- Make ready 1 stick real butter-salted
- Prepare 1 tsp chili flakes
- Make ready 2/3 cup honey
- Take fried chicken
- Take 6 piece chicken
- Prepare 2 cup all-purpose flour
- Take 1 tbsp salt
- Prepare 2 tbsp pepper
- Take 1 lard for frying
Pour in the honey and mix together with the butter. When chicken is done frying drain it on a paper towel lined plate. Transfer drained chicken onto a serving platter and drizzle the honey pecan glaze all over the. Chicken: Combine chicken pieces in water to cover; add ¼ cup salt.
Steps to make Salted pecan honey glazed fried chicken:
- Season the chicken with salt and pepper then flour it. I find that it sticks to the chicken better and the flour does not burn as easy. While the flower sets get a cast iron pan and put enough lard for frying it will depend on how big your pan is. You do not want it swimming in the lard but at least half the chicken should be covered.
- Place chicken in with the bone facing the bottom. Because the meat closest to the bone takes the longest to cook, cook at least 9 minutes on that first side. Flip skin side down and finish cooking until skin is crispy and fully cooked through. Total time is approximately 15 minutes.
- Melt stick of butter in shallow pot on medium. Right before it turns brown add your chili flakes,pecans,and honey. Mix to ensure honey and butter are combined.
- When your chicken is done frying dry it on brown paper bags when ready for serving drizzle salted pecans honey mixture on chicken and enjoy.
Glaze: Melt butter in small saucepan over medium heat; whisk in honey until blended. Stir in pecans, bring mixture to a boil, whisking often. Honey Glazed Lemon Roast Chicken Recipe. Place the lemon juice and the whole chicken in a resealable plastic bag (like a large. In a large glass bowl, combine water, vinegar, and salt, mixing until some salt is dissolved.
So that is going to wrap this up for this special food salted pecan honey glazed fried chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to salted pecan honey glazed fried chicken cooking. Go on get cooking!
