Hello everybody, it is Sophie, welcome to our recipe website. Today, I’m gonna show you how to make a distinctive dish, apple, raisin, pecan, caramel baked french toast. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Apple, raisin, pecan, caramel baked french toast is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Apple, raisin, pecan, caramel baked french toast is something which I’ve loved my entire life. They’re fine and they look wonderful.
Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.
To get started with this recipe, we must prepare a few ingredients. You can cook apple, raisin, pecan, caramel baked french toast using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apple, raisin, pecan, caramel baked french toast:
- Take 4 slices of bread
- Get 4 eggs beaten
- Get 2 tbsp milk
- Make ready 1 tbsp sugar
- Make ready 3 apples, grated
- Make ready 1/2 cup chopped raisins
- Prepare 1/2 cup pecans (chopped or whole)
- Prepare 1/2 cup caramel sauce for drizzle
- Get 1/2 lemon or lime juiced
This easy overnight casserole is pretty self explanatory. Mix together the brown sugar and cinnamon, then mix in the butter, apples and raisins. Finely chop the pecans and transfer to a bowl. Add the applesauce, raisins, and cinnamon.
Steps to make Apple, raisin, pecan, caramel baked french toast:
- Beat eggs and add milk and sugar
- Dip bread into egg mixture
- Grate apples with skin on. Add lemon to stop browning.
- Chop raisins and pecans (or whichever nut you have)
- Spray bottom of pan or casserole that will fit the bread with non-stick spray
- Place egg soaked brwad into bottom on pan in one layer
- Evenly distribute the apple, raisins, nuts and caramel topping.
- Bake in a 350°F oven for approx 40 minutes or untill set and browned
In the pie plate, beat the eggs with the cream, sugar, and vanilla. Dip the sandwiches in the eggs and transfer to a baking sheet. Pour over bread pieces: stir to coat bread well. Mix topping ingredients until crumbly and sprinkle over top of bread. Place apples on top of pecans and bread.
So that is going to wrap it up with this special food apple, raisin, pecan, caramel baked french toast recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to apple, raisin, pecan, caramel baked french toast cooking. Go on get cooking!
