Mini Pecan Pies
Mini Pecan Pies

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mini pecan pies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mini Pecan Pies is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mini Pecan Pies is something that I’ve loved my entire life.

These Mini Pecan Pies are the final pie recipe I wanted to share with you before Thanksgiving. A traditional staple for the season, pecan pie gets a modern update when baked up in a small, mini portion. Add a splash of bourbon and now we're.

To begin with this particular recipe, we must prepare a few components. You can cook mini pecan pies using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mini Pecan Pies:
  1. Make ready 3 large eggs
  2. Make ready 1 cup sugar
  3. Prepare 1/2 cup light corn syrup
  4. Prepare 1/4 cup melted butter
  5. Take 1 tsp vanilla extract
  6. Get 1 cup chopped pecans
  7. Prepare 1 box frozen tart shells

They are amazing on their own. Mini Pecan Pies are the most delicious holiday treat! Made with just a handful of ingredients, these pies come together in no time and are perfect for holiday gatherings. These Mini Pecan Pies, or pecan tassies, might look small.but they pack a BIG Pecan Pie taste!

Steps to make Mini Pecan Pies:
  1. Heat oven to 350°F
  2. Chop pecans in super small pieces.
  3. In a large bowl put all ingredients EXCEPT for pecans. Use a hand mixer and mix on medium speed for about 30 seconds. Until mixed well.
  4. (This pic is the brand of shells I bought at Walmart.) Place each frozen tart shell on a cookie sheet. In each tart shell add a heaping tsp of chopped pecans. Then pour filling mix to the top of each shell. (This filling should fill approx. 10 tart shells)
  5. Bake at 350° for 25 min.
  6. Remove pies from cookie sheet and cool on rack.
  7. This recipe can easily be doubled.

Pecan pie is my husband's absolute favorite pie. I make it for him for all of our special occasions. Reviews for: Photos of Mini Pecan Pies. Mini Pecan Pies. this link is to an external site that may or may not meet accessibility guidelines. Divide the chopped pecans among the pie shells.

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