Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, natts asian beef sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Natts Asian beef sauce is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Natts Asian beef sauce is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have natts asian beef sauce using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Natts Asian beef sauce:
- Get strips Good amount of beef cut into
- Get 2 tablespoons cornflour
- Take 3 tablespoons sesmane oil
- Get 1 onion chopped
- Get 2 cloves garlic crushed
- Prepare 1 cup green peas cut into strips
- Make ready 2 large carrots cut into strips
- Get 3 green peppers cut into chunks
- Get 2 red bell peppers cut into chunks
- Take 3 tablespoons soy have
- Take 2 tablespoons oyster sauce
- Prepare 1/2 (1 teaspoon) cayenne pepper
- Take Black pepper
- Get Seasoning
Step by Step to make Natts Asian beef sauce:
- Place the sliced beef in a large bowl. Sprinkle the cornflour over the beef slices and mix to coat, pour the soy sauce over. Mix and marinate in the refrigerator for at least 2 hours or overnight.
- Heat 3 the oil, cook and stir the onion and garlic in the hot oil until tender, 5 to 7 minutes.
- Stir the oyster sauce into the onion and garlic; season with salt and pepper add the beef and allow to cook, then add the vegetable and stir until the vegetables are slightly tender, yet still crisp, 7 to 10 minutes.
So that’s going to wrap it up with this exceptional food natts asian beef sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to natts asian beef sauce cooking. Go on get cooking!