Ground Beef with Mushrooms
Ground Beef with Mushrooms

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ground beef with mushrooms. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ground Beef with Mushrooms is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Ground Beef with Mushrooms is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook ground beef with mushrooms using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ground Beef with Mushrooms:
  1. Make ready 1/2 lb ground beef
  2. Prepare 1/2 onion chopped
  3. Get 1/2 cup scallion chopped
  4. Prepare 1/4 cup mushroom sliced
  5. Take 1 tbsp soy sauce
  6. Take 1 tsp salt and pepper
  7. Get 2 cloves garlic chopped
  8. Get 1 tbsp butter
Steps to make Ground Beef with Mushrooms:
  1. In a hot frying pan, cook beef, onion, garlic and butter over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked.
  2. Add the chopped scallions and mushrooms. Cook 8 to 10 minutes, stirring frequently, until mushrooms are tender. Add salt and pepper and soy sauce; cook and stir until mixture is hot.
  3. Serve while it's warm.

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