Hey everyone, it’s me, Connelly, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pecan pie cupcakes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pecan Pie Cupcakes is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Pecan Pie Cupcakes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pecan pie cupcakes using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pecan Pie Cupcakes:
- Get 1 cup chopped pecans
- Prepare 1/2 cup all purpose flour
- Make ready 1 cup packed brown sugar
- Get 2/3 cup butter, melted
- Take 1/2 tsp cinnamon
- Make ready 1/2 tsp vanilla
Steps to make Pecan Pie Cupcakes:
- preheat oven to 350°F
- in a medium bowl, combine all ingredients and mix well.
- Spring miniature muffin tin with nonstick cooking spray (spray with flour in it works best)
- fill each 3/4 full
- Bake for approximately 18 minutes
- note: generously spray pan with cooking spray with flour. Once they come out of the oven let them cool for one minute and flip them out onto cooling rack. If they cool in the pan they will have to be chiseled out.
So that’s going to wrap this up for this exceptional food pecan pie cupcakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to pecan pie cupcakes cooking. Go on get cooking!
