Hey everyone, it is me, Connelly, welcome to my recipe page. Today, we’re going to prepare a special dish, eggless zucchini fritters. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Eggless Zucchini Fritters is one of the most well liked of recent viral meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Eggless Zucchini Fritters is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook eggless zucchini fritters using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Zucchini Fritters:
- Make ready 2 big zucchinis, grated
- Make ready 7 tbsp chickpea flour
- Prepare 3 tbsp AP flour
- Prepare 1 tsp salt or to taste
- Take (to taste) black pepper, onion powder, garlic powder, cumin
- Get Olive oil (for frying)
Step by Step to make Eggless Zucchini Fritters:
- Combine all ingredients in a bowl (except oil).
- Adjust the consistency depending on how watery the zucchinis are.
- Heat olive oil in a pan over medium heat. Drop 2 tablespoon worth of mix in the pan. Fry until golden brown on each side.
- Serve immediately. Enjoy :)
So that’s going to wrap this up with this exceptional food eggless zucchini fritters recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to eggless zucchini fritters cooking. Go on get cooking!
