Hello everybody, it’s Carrillo, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pasta with spinach, parsley and pimento. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pasta With Spinach, Parsley and Pimento is one of the most favored of recent viral foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pasta With Spinach, Parsley and Pimento is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook pasta with spinach, parsley and pimento using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Pasta With Spinach, Parsley and Pimento:
- Prepare 1 box Bow tie pasta
- Get 1 box Frozen chopped spinach (thaw beforehand)
- Prepare 4 tbsp Butter
- Take 1/4 cup Olive oil ( eyeball it, I just drizzle onto the pasta from the bottle
- Prepare 3 clove Garlic chopped or crushed with a garlic press
- Get 1/2 cup Parmesan cheese
- Make ready 1 small Jar of pimento (drained)
- Make ready 1 pinch Salt and pepper to taste
- Get 1 bunch Fresh parsley, chopped
Step by Step to make Pasta With Spinach, Parsley and Pimento:
- Cook the box of bow tie pasta according to directions, 3 minutes before pasta is done, toss the thawed spinach into the boiling pot, drain do not rinse.In the same pot sauté garlic in butter in the same pot for a few minutes then return the pasta/spinach to the pot. Add the rest of the ingredients and mix thoroughly and serve.
So that’s going to wrap it up with this special food pasta with spinach, parsley and pimento recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to pasta with spinach, parsley and pimento cooking. Go on get cooking!