Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, flank steak. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Flank Steak is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Flank Steak is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook flank steak using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Flank Steak:
- Make ready 500 gms flank steak
- Get 2 cloves garlic
- Prepare juice of 1 lime
- Prepare 1/2 cup cilantro leaves and stem
- Take 1 green chille chopped
- Prepare 1 small onion chopped
- Get 1/4 tsp honey
- Make ready 1/4 cup oil
- Make ready to taste salt and pepper
Instructions to make Flank Steak:
- In a food processor, puree garlic, lime juice, onion, chili, cilantro oil and honey. Marinate steak in half the puree, preferably overnight in the refrigerator. save the remain puree for later
- Remove meat 1/2 hr prior to prep time, season with salt and pepper, Place a grill pan on high heat, once hot, place steak and cook to preferred doneness, i usually cook it 4 minutes on each side as i prefer it medium rare. Once prepared, pour remaining puree, let it sit for 10 minutes before serving.
So that is going to wrap it up with this special food flank steak recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to flank steak cooking. Go on get cooking!
