Pumpkin Spice Granola
Pumpkin Spice Granola

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin spice granola. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Spice Granola is one of the most popular of recent viral meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pumpkin Spice Granola is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have pumpkin spice granola using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Spice Granola:
  1. Prepare 2 1/2 cups rolled oats
  2. Make ready 1 cup roughly chopped pecans
  3. Make ready 1 cup unsalted pumpkin seeds
  4. Take 1/2 cup pumpkin puree
  5. Take 1/4 cup pure maple syrup
  6. Get 1/4 cup melted coconut oil (could also use melted unsalted butter)
  7. Take 2 tbsp. brown sugar
  8. Take 1 tbsp. pumpkin pie spice
  9. Make ready 1 tsp. vanilla extract
  10. Take 1/2 tsp. salt
  11. Prepare 2/3 cup dried cranberries (optional)
Step by Step to make Pumpkin Spice Granola:
  1. Preheat the oven to 350°F. Line a large baking sheet with parchment paper and set it aside.
  2. In a large mixing bowl, whisk together the pumpkin puree, maple syrup, coconut oil (or butter), pumpkin pie spice, brown sugar, vanilla and salt until combined.
  3. Stir in the oats, pecans and pumpkin seeds and mix until fully incorporated and everything is saturated.
  4. Pour the mixture out onto the prepared baking sheet and spread it out evenly. Bake for about 30 minutes, stirring about every 10 minutes, until the granola is golden and starting to dry out.
  5. Allow it to cool for 10-15 minutes…it will continue to dry as it cools. If you'd like to add the dried cranberries or any other type of dried fruit, stir it in once it cools enough to handle.
  6. To store, keep it in an airtight container for around 2 weeks.

So that’s going to wrap this up with this special food pumpkin spice granola recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to pumpkin spice granola cooking. Go on get cooking!