Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, meatless main dish minestrone. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatless Main Dish Minestrone is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Meatless Main Dish Minestrone is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have meatless main dish minestrone using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meatless Main Dish Minestrone:
- Take 6 tbsp butter
- Make ready 5-6 large carrots, sliced
- Get 2 medium celery stalks
- Get 2 medium onions, minced
- Prepare 1 garlic clove
- Take 1 medium head green cabbage (about 1.5 lb.), coarsely sliced
- Make ready 1 (28 oz.) can of tomatoes, chopped (save liquid)
- Get 8 cups water
- Take 1/3 cup regular long-grain rice or orzo
- Take 2 teaspoons salt
- Prepare 2 teaspoons Worcestershire sauce
- Prepare 1/4 teaspoon oregano leaves
- Get 1/4 teaspoon pepper
- Make ready 4 medium potatoes, peeled and cut into bite-sized pieces
- Make ready 4 beef boullion cubes
- Take 2 large zucchini, cut into bite-sized pieces
- Get 2 15.25-20 oz. cans red kidney beans, drained
- Prepare 1 (10 oz.) package frozen chopped spinach
- Prepare 1/2 cup grated Parmesan or Romano cheese
Step by Step to make Meatless Main Dish Minestrone:
- In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently.
- Add tomatoes with their liquid and next 9 ingredients.
- Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender.
- Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through.
- Add more water if necessary, as the soup becomes thick upon standing.
- Serve with parmesan cheese.
So that’s going to wrap it up for this special food meatless main dish minestrone recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to meatless main dish minestrone cooking. Go on get cooking!
