Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy beef and potato bake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Creamy Beef and Potato Bake is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Creamy Beef and Potato Bake is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy beef and potato bake using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Beef and Potato Bake:
- Get 5-6 potatoes peeled and thinly sliced
- Make ready 1/4 cup butter (4 Tbsp), divided
- Prepare 2 Tbsp olive oil
- Take 2 zucchini, sliced
- Take 1/2 tsp salt
- Take 1/2 tsp pepper
- Get 1 small onion, finely chopped
- Prepare 1 tsp Italian seasoning
- Take 1 pound lean ground beef
- Prepare 1/2 cup prepared tomato pasta sauce
- Prepare 2 cups milk, divided
- Make ready 1/4 cup all purpose flour
- Make ready 1 1/2 cups grated cheddar cheese
Instructions to make Creamy Beef and Potato Bake:
- Preheat oven to 350 degrees.
- In skillet, melt 2 Tbsp butter and oil. Add potatoes and cook over medium low heat for 5 minutes, stirring frequently. Add zucchini, salt and pepper. Cook until zucchini is tender.
- Spoon vegetable mixture into 13 x 9 inch baking dish and set aside.
- In skillet, cook ground beef, onion and Italian seasoning together until ground beef loses its pink colour. Drain any excess fat from ground beef. Stir in tomato sauce and 1/2 cup of the milk.
- Spoon meat mixture over the vegetable layer in the baking dish.
- Melt remaining butter, stir in flour and cook for 1 minute. Gradually whisk in remaining milk. Cook and stir till sauce comes to a boil and thickens. Reduce heat and stir in cheese till melted. Pour sauce over meat layer.
- Bake for 20 to 25 minutes or until golden brown. Let stand 10 minutes before serving.
- Serve and enjoy!
So that is going to wrap this up with this special food creamy beef and potato bake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to creamy beef and potato bake cooking. Go on get cooking!
