Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sig's garlicky sweetcorn. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Sig's Garlicky Sweetcorn is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sig's Garlicky Sweetcorn is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook sig's garlicky sweetcorn using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Garlicky Sweetcorn:
- Take 8 halved fresh, ripe sweetcorn. or 4 whole cobs
- Get 3/4 cup melted butter
- Get 1 1/2 tbsp olive oil
- Make ready 2 large cloves garlic,crushed
- Prepare 100 grams homemade white or wholemeal breadcrumbs
- Get 1/2 tbsp dried parsley
- Get 1/2 tbsp dried coriander
- Take 1 pinch each salt and cayenne pepper (though I do vary the herbs other than garlic occasionally,just for something different)
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Instructions to make Sig's Garlicky Sweetcorn:
- Pull husks and silks off the cobs, boil the corn in salted water until tender. Drain and cool.
- Melt the butter in a saucepan add the garlic, olive oil,salt and pepper. Pour into a shallow dish, put the breadcrumbs and herbs into another dish.
- Roll the cooled corn first in the melted garlic butter until well soaked, then roll in breadcrumbs until well coated.
- Cook in hot griddle pan, pan or on BBQ for ten minutes turning so you achieve a slightly charred golden crust.
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