My Beef Stroganoff
My Beef Stroganoff

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my beef stroganoff. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My Beef Stroganoff is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. My Beef Stroganoff is something which I’ve loved my whole life. They are nice and they look wonderful.

Golden seared juicy beef strips smothered in. I make my beef stroganoff in the slow cooker with cream of mushroom soup and cream cheese with garlic and herbs. Serve over noodles to your liking.

To get started with this recipe, we have to first prepare a few components. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Beef Stroganoff:
  1. Make ready 1 lb lean beef stew meat
  2. Take 1 tbsp olive oil
  3. Take 3 tbsp garlic
  4. Make ready 1 medium white onion chopped
  5. Take 2 tbsp worcestershire sauce
  6. Make ready 1/2 cup red cooking wine
  7. Make ready 1 tbsp dried parsley
  8. Make ready 1 1/2 cups sour cream
  9. Prepare 1-2 cups egg noodles
  10. Get to taste Salt
  11. Make ready 2 tbsp flour
  12. Take 1/2 cup beef stock
  13. Take 1 tub mushrooms

Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. This post may contain affiliate links. Homemade beef stroganoff is a crowd favorite!

Steps to make My Beef Stroganoff:
  1. In a medium pot boil noodles.
  2. In a medium pan add olive oil, meat, onions and garlic. Cook till done.
  3. Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil
  4. Add sour cream and sprinkle flour on top and whisk making sure no lumps.
  5. Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.

You can find it on many When I was growing up, my mom used to make her own version of Beef Stroganoff recipe and serve. This classic creamy beef stroganoff recipe is made with mushrooms, smoked paprika and slices of pan-fried rump steak. It is also still filling without the rice, should you want to reduce the calorie count. Beef stroganoff is the ultimate cold weather dinner. Usually, dishes this hearty take hours of simmering or braising, but Many stroganoff recipes call for tougher cuts of meats to be braised and simmered.

So that’s going to wrap it up with this exceptional food my beef stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to my beef stroganoff cooking. Go on get cooking!