Hello everybody, it is Sophie, welcome to our recipe website. Today, I’m gonna show you how to make a distinctive dish, chicken bacon sundried tomato pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Bacon Sundried Tomato Pasta is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chicken Bacon Sundried Tomato Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chicken bacon sundried tomato pasta using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon Sundried Tomato Pasta:
- Get 1 (16 oz) bag penne pasta
- Get 1/2 package bacon
- Get 1 (8 oz) jar sun dried tomatoes in oil
- Prepare 1 (8 oz) bag shredded white cheddar cheese
- Prepare Garlic powder for seasoning
- Get 2 chicken breasts or 4 chicken cutlets
- Get 2 tbs butter
- Prepare 2 green onions/scallions
Instructions to make Chicken Bacon Sundried Tomato Pasta:
- Cook chicken (or you can use pre-cooked). I usually boil water with a little bit of chicken broth & garlic & herb seasoning. When water is boiled, add chicken & cook 20 minutes. Start cooking bacon over medium heat. Boil water for pasta & cook 1 minute less than package says. Once chicken is cooked, remove & cube.
- Once bacon is almost done, add chicken l, Sundried tomatoes, butter & green onion, sprinkle garlic powder. Saute until chicken is warm & bacon is crisp. optional: add 1tsp minced garlic & chop bacon
- Add cooked pasta to pan, then bag of cheese. Mix around. If desired add more cheese or alfredo sauce. Enjoy.
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