My Spicy Love Noodles
My Spicy Love Noodles

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, my spicy love noodles. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Spicy Love Noodles is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. My Spicy Love Noodles is something that I’ve loved my whole life.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook my spicy love noodles using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Spicy Love Noodles:
  1. Make ready 1/2 cup sliced baby Bella mushrooms
  2. Prepare 1 cup fresh chopped broccoli crowns
  3. Make ready 1/3 cup fresh chopped cilantro
  4. Prepare 1 1/2 cup spaghetti noodles (I love wheat, spinach or tomato for this recipe)
  5. Get 1/2 cup of each,fresh sliced red and green peppers
  6. Prepare 1/2 cup sliced red onions
  7. Make ready 3 tbsp olive oil
  8. Prepare 1 tbsp low-sodium soy sauce
  9. Make ready 1/2 tbsp chili garlic sauce

In a large pot over the stove, on medium heat, melt the coconut oil. Add the ginger, garlic cloves and diced shallot. One of my favorite noodles in Sichuan cuisine is Dan Dan Noodles. But sometimes, I just love the plain Sichuan Cold Spicy Noodles.

Instructions to make My Spicy Love Noodles:
  1. Chopped all veggies and set aside in a bowl. You will slice the peppers and onions into thin strips. You will chopped the broccoli into bite size pieces.
  2. You will cook your spaghetti according to the institutions on the box. (Mix this up a little. In this recipe I just use some wheat noodles. However, I have used this with orzo and basmati rice).
  3. Take a saute pan (or a good non-stick frying pan) and set the temp to medium heat. Put in 2 tablespoon of oil. Then start sauteing your veggies. Your saute time should be between 4-6 minutes. We want the veggies to be crisp. After you finish this, set the veggies aside in a bowl.
  4. You noodles should be al dente (or firmly soft) by this time. Once your noodles are finished cooking,then drain your noodles. Set aside until ready.
  5. Bring the saute pan back to the stove. Set temp to medium heat. Add 1 tablespoon of olive olive. Put in all the saute veggies, chopped parsley and soy sauce. Cooked just til warm (aproximately 2-3 minutes). Add the noodles and chili garlic sauce. Cook for about another 7-9 minutes all together. VOILA!

Sichuan food is famous for its spicy and numbing flavors and I am addicted to it. Eating Sichuan food is really the best gastronomic experience ever. Delicious, easy and better than takeout,restaurant style, ultimate spicy Chicken Lo Mein recipe! This recipe of Chicken Lo Mein is what you need - made with lo mein egg noodles,chicken,veggies and chicken lo mein sauce makes this recipe the authentic chicken lo mein recipe. Join Blove for a Spicy Noodle and Lobster mukbang.

So that is going to wrap this up with this exceptional food my spicy love noodles recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to my spicy love noodles cooking. Go on get cooking!