Hello everybody, it is Carrillo, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Beef stroganoff is one of the most favored of recent viral foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Beef stroganoff is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook beef stroganoff using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Beef stroganoff:
- Get Onion sliced
- Make ready Beef sliced
- Get Mushroom sliced
- Prepare Can soup mushroom (campabells)
- Make ready Tomato sauce (dash)
- Get dash Worcestershire sauce (lea perrins)
- Get Sour cream sauce
- Get Paprika powder
Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the original family favorite skillet meal. Why should beef stroganoff come from a box.
Steps to make Beef stroganoff:
- Fry onion in little olive oil in pan
- Add beef and fry a bit brown add paprika powder when cooking
- Add can mushroom sauce,little water(if needed),dash of tomato sauce and worcestershire sauce for colour
- Stir and bring to boil add sliced mushrooms stir through and reduce to simmer
- Simmer for approx 30 minutes and stir occasionally
- Add sour cream about 2 tbsp at the end
- Enjoy serve with steamed white rice and green vegetables 😋
This classic beef stroganoff recipe uses ingredients commonly kept on hand for an easy and delicious family meal. Rich and indulgent beef stroganoff with ribeye steak and mushrooms is a real treat dinner. I've long been a stroganoff fan, my mum makes an awesome one with chicken and green peppers that I LOVE! Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up!
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