Beef stroganoff
Beef stroganoff

Hello everybody, it’s Carrillo, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef stroganoff is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Beef stroganoff is something that I have loved my whole life. They are fine and they look fantastic.

An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best Made with the best beef stroganoff sauce. Oh Beef Stroganoff—the ultimate comfort food!

To begin with this particular recipe, we have to first prepare a few components. You can have beef stroganoff using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef stroganoff:
  1. Take 300 g beef strips
  2. Make ready 1 large white onion
  3. Make ready 1 packet button mushrooms
  4. Prepare Handful chives
  5. Prepare 2 1/2 cup beef stock
  6. Take Dijon mustard
  7. Prepare Sour cream
  8. Make ready 1 tbspn cornstarch
  9. Prepare to taste Salt and pepper

Garnish with parsley and serve with pappardelle pasta or rice. Feel free to serve this beef recipe over pasta, or rice, zucchini noodles – you name it. Beef stroganoff is the original family favorite skillet meal. We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with potatoes, and across the world has also been known to pair.

Steps to make Beef stroganoff:
  1. Pre boil pasta till Al dente as you you cut and prepare the rest if the ingredients
  2. Heat a table spoon of oil add mushrooms and onions till golden brown. Set aside
  3. In the same pan. Add more oil fry the strips until golden. Add the mushrooms. And 2 cups of the beef stock,mustard,sour cream and simmer for 15min
  4. Mix the corn starch and the half a cup of beefstock add to the pot and simmer for 5min
  5. You can choose to add in the pasta or serve separately. Garnish with chives. Enjoy

Our easy and authentic Russian Beef Stroganoff recipe combines tender beef and flavorful Stroganoff (or Stroganov) is a simple and comforting Russian dish consisting of sauteed pieces of beef served in a sour cream sauce. Classic Beef Stroganoff with tender strips of beef and mushrooms in an creamy Stroganoff sauce, served over noodles. This classic beef stroganoff recipe uses ingredients commonly kept on hand for an easy and delicious family meal. Based on a dish I had a pub in Scotland, this beef stroganoff is best served with rice instead of noodles. The sauce is not very thick, so it coats the rice nicely.

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