Stir Fry Spicy Malak Lotus and Peanut
Stir Fry Spicy Malak Lotus and Peanut

Hey everyone, it is Kayley, welcome to my recipe page. Today, we’re going to prepare a special dish, stir fry spicy malak lotus and peanut. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir Fry Spicy Malak Lotus and Peanut is one of the most popular of recent viral meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Stir Fry Spicy Malak Lotus and Peanut is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have stir fry spicy malak lotus and peanut using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Spicy Malak Lotus and Peanut:
  1. Get 1 large bowl of lotus root
  2. Make ready 1 small bowl of celery
  3. Prepare 10 dried Chili pepper
  4. Get 1 tsp Sichuan peppercorns
  5. Get 4 garlic / 4 shallot
  6. Take 1/4 tsp salt
  7. Take 1 bottle Essence Of Chicken or any stock
  8. Take 1/2 cup cooked ready to eat peanut
Steps to make Stir Fry Spicy Malak Lotus and Peanut:
  1. With oil sauté the dried Chili pepper with Sichuan peppercorns till it’s fragrant, half a minute then removed excess oil, remain only 1 tbsp oil then add some garlic and shallot, lotus root thinly slice and celery.
  2. Saute the lotus and celery then add the Essence Of Chicken or any stock and continue stir fry till it’s absorbed for about 3 minutes, season lightly with some salt
  3. Add the peanut and celery leaf and off heat and enjoy.

So that is going to wrap this up for this special food stir fry spicy malak lotus and peanut recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to stir fry spicy malak lotus and peanut cooking. Go on get cooking!