Baked Potatoes with Broccoli and Cheese
Baked Potatoes with Broccoli and Cheese

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baked potatoes with broccoli and cheese. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked Potatoes with Broccoli and Cheese is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Baked Potatoes with Broccoli and Cheese is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
  1. Make ready 6 medium diet potatoes
  2. Prepare 1/2 box quick melt cheese
  3. Get 1 packages mozzarella cheese
  4. Get 1 bunch medium broccoli
  5. Make ready 1 can beef corned
  6. Take 2 tbsp fresh milk
  7. Prepare ground black pepper
Instructions to make Baked Potatoes with Broccoli and Cheese:
  1. Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
  2. When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
  3. Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
  4. Bake in the microwave for 3 minutes until the cheese melted.

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