Roasted Chicken, potatoes and veggies
Roasted Chicken, potatoes and veggies

Hello everybody, it is me, Connelly, welcome to our recipe website. Today, I will show you a way to prepare a distinctive dish, roasted chicken, potatoes and veggies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Roasted Chicken, potatoes and veggies is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Roasted Chicken, potatoes and veggies is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook roasted chicken, potatoes and veggies using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Roasted Chicken, potatoes and veggies:
  1. Get 8 chicken legs
  2. Take 4 potatoes
  3. Take 1 cup carrots
  4. Take 2 cup broccoli
  5. Get 1/4 cup Extra Virgin Olive oil
  6. Make ready 1 cup chicken broth
  7. Take 1/2 cup butter
  8. Prepare 1 tbsp paprika
  9. Prepare 1 tbsp salt
  10. Take 1 tbsp pepper
  11. Make ready 1 tbsp Roasted garlic salt
  12. Take 1 tbsp Sun- dried tomato and herb seasoning
  13. Take 1 tbsp Italian herb seasoning
  14. Prepare 1 cup bread crumbs
  15. Take 1 egg
  16. Get 1/2 cup milk
Step by Step to make Roasted Chicken, potatoes and veggies:
  1. Preheat oven to 400°F
  2. Peel and scallop potatoes
  3. Place scalloped potatoes and carrots in baking dish, drizzle Olive oil, butter and chicken broth over top, then add salt, pepper, paprika, roasted garlic salt, and Italian herb seasoning over potatoes. Cover and Put in oven for 20 mins
  4. Whisk egg and milk together in a small bowl
  5. Mix bread crumbs, salt, pepper, Italian seasoning, Sun- dried tomato and herb seasoning, roasted garlic seasoning together in another bowl
  6. De-skin the chicken, then roll all the chicken legs in the bread crumb mixture until fully covered
  7. Remove the potatoes and carrots from the oven and add in the broccoli and chicken over top of the potatoes and carrots (make sure the chicken is overtop of everything) Cover and put in the oven for 1 hour and 30mins.

So that is going to wrap it up for this exceptional food roasted chicken, potatoes and veggies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to roasted chicken, potatoes and veggies cooking. Go on get cooking!