Chicken Tamale Pie
Chicken Tamale Pie

Hello everybody, it is Carrillo, welcome to my recipe website. Today, I will show you a way to make a special dish, chicken tamale pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Tamale Pie is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken Tamale Pie is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken tamale pie using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Tamale Pie:
  1. Get 1 box JIFFY corn muffin mix
  2. Take 1/2 cup sour cream. (DONT FORGET TO PUT 1 EGG IN)
  3. Get 1/2 cup corn kernels (canned,fresh, or frozen
  4. Make ready 2 tbsp. melted butter
  5. Get Cooking spray, for skillet
  6. Make ready 1 tbsp.extra-virgin olive oil
  7. Prepare 1 large onion,chopped
  8. Get 2 cloves garlic, minced
  9. Get 1 tbsp. Taco Seasoning
  10. Get 2 cup.Shredded chicken
  11. Get 3/4 cup. enchilada sauce,divided
  12. Make ready 1 cup.shredded Cheddar cheese
  13. Make ready 1 cup.shredded Monterey Jack
  14. Get Chopped fresh cilantro, for garnish
Instructions to make Chicken Tamale Pie:
  1. Preheat oven to 400°.Prepare cornbread base: In a medium bowl, combine corn muffin mix, sour cream, egg,corn,and melted butter. Whisk until evenly combined. Spray a large oven-safe skillet with cooking spray. Pour into a large cast iron skillet and bake until golden, 15 minutes. Let cool slightly.
  2. Meanwhile, in a large skillet over medium heat, heat oil.Add onions and cook until tender, 5 minutes, then add garlic and cook 1 minute more.Add taco seasoning and season with salt.Add chicken and 1/2 cup enchilada sauce and stir until combined.
  3. Poke holes all over cornbread with the bottom of a wooden spoon. Pour remaining 1/4 cup enchilada sauce over poke holes and top with chicken mixture.
  4. Top with cheese and Monterey jack and bake 20 minutes more.
  5. Garnish with cilantro and serve

So that’s going to wrap this up for this exceptional food chicken tamale pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to chicken tamale pie cooking. Go on get cooking!