Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, roasted red pepper soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Roasted Red Pepper Soup is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Roasted Red Pepper Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have roasted red pepper soup using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Red Pepper Soup:
- Prepare 5 lbs roasted red peppers
- Take 3 (14 oz) cans coconut milk
- Take 2 Vidalia onions
- Take 1/4 cup minced garlic
- Prepare 1 tbsp cayenne pepper
- Take 1 tbsp smoked paprika
- Take 1 tbsp thyme
- Prepare 1 tbsp crushed red pepper flakes
- Make ready vegetable stock
Instructions to make Roasted Red Pepper Soup:
- Coat about 10 peppers with olive oil. Roast in oven at 500 degrees for 30-40 minutes. Turning often for even char
- For the grill coat with oil and place on grill for 15-20 minutes. Turning often for even char
- Once peppers are roasted; place in container and cover tightly with plastic wrap.this will make the skins earier to peel
- If using jar red peppers, simply rough chop them
- Peel skins and stems from peppers. Leaving the seeds is optional.
- Sautee onions and garlic
- Deglaze pan with chicken stock
- Add in peppers, herbs, seasoning, and coconut milk
- Add vegetable stock to desired consistency
- Blend in batches, or immersion blend if you have one.
So that’s going to wrap it up for this exceptional food roasted red pepper soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to roasted red pepper soup cooking. Go on get cooking!