Mashed Potatoes with Beef and Vegetables #TheMeChallenge
Mashed Potatoes with Beef and Vegetables #TheMeChallenge

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mashed potatoes with beef and vegetables #themechallenge. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mashed Potatoes with Beef and Vegetables #TheMeChallenge is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Mashed Potatoes with Beef and Vegetables #TheMeChallenge is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have mashed potatoes with beef and vegetables #themechallenge using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mashed Potatoes with Beef and Vegetables #TheMeChallenge:
  1. Make ready 250 g beef steak
  2. Make ready 3 large potatoes
  3. Make ready Coriander
  4. Take 1 red bell pepper
  5. Prepare 1 yellow bell pepper
  6. Get Mixed vegetables
  7. Make ready 10 ml Vinegar
  8. Get Butter or Blueband Margarine
  9. Prepare Mixed vegetables (French peas, carrots, purple cabbage, broccoli
  10. Take Cooking oil
  11. Get Salt
Steps to make Mashed Potatoes with Beef and Vegetables #TheMeChallenge:
  1. Boil the steak under low heat for 40 minutes. Once ready add onions, Yellow and red bell pepper and let it steam. Add spices and a pinch of salt to taste.
  2. Peel the potatoes, chop into 4 and boil for 20 minutes. Once ready, drain the water, add some margarine, salt and some coriander (dhania) then mash the potatoes then serve.
  3. Place the vegetables into a frying pan and little water, vinegar and salt and allow to steam for 7min

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