Cream of Mushroom Chicken Pot Pie
Cream of Mushroom Chicken Pot Pie

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cream of mushroom chicken pot pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cream of Mushroom Chicken Pot Pie is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Cream of Mushroom Chicken Pot Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cream of mushroom chicken pot pie using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Mushroom Chicken Pot Pie:
  1. Make ready 1-2 lbs chicken breast
  2. Prepare 1 can cream of mushroom soup
  3. Take 1 bag frozen vegetable soup mix
  4. Prepare 1/2 packet lipton onion soup mix
  5. Prepare 1 cup milk
  6. Prepare 2 pie crusts
Steps to make Cream of Mushroom Chicken Pot Pie:
  1. Cook chicken and chop into cubes, microwave vegetable mix until cooked.
  2. Mix ingredients and stir. Place your first layer of pie crust, then fill with ingredients. Add the second pie crust and pinch together.
  3. Bake at 425°F until golden brown.

So that is going to wrap this up for this special food cream of mushroom chicken pot pie recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to cream of mushroom chicken pot pie cooking. Go on get cooking!