Hamburger Stroganoff
Hamburger Stroganoff

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hamburger stroganoff. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hamburger Stroganoff is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Hamburger Stroganoff is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have hamburger stroganoff using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Stroganoff:
  1. Prepare 8 oz uncooked medium egg noodles
  2. Prepare 1 tsp olive oil
  3. Make ready 1 lb ground beef, Extra Lean
  4. Take 1 cup prechopped onion
  5. Take 1 tsp bottled minced garlic
  6. Get 1 (8 oz) package presliced cremini mushrooms
  7. Prepare 2 tbsp all-purpose flour
  8. Make ready 1 cup fast free, less sodium beef broth
  9. Prepare 1 1/4 tsp kosher salt
  10. Get 1/8 tsp black pepper
  11. Take 3/4 cup reduced-fat sour cream
  12. Get 1 tbsp dry sherry
  13. Make ready 3 tbsp chopped fresh parsley
Instructions to make Hamburger Stroganoff:
  1. Cook pasta according to package directions, omitting salt and fat. Drain and rinse under child water; drain.
  2. Heat oil in a large nonstick skillet over medium-high heat. Add beef to pan; cook 4 minutes or until browned, stirring to crumble. Add onion, garlic, and mushrooms to pan; cook 4 minutes or until most of liquid evaporates, stirring frequently. Sprinkle with flour; cook 1 minute, stirring constantly. Stir in broth; bring to a boil. Reduce heat, and summer 1 minute or until slightly thick. Stir in salt and pepper.
  3. Remove from heat. Stir in sour cream and sherry. Serve over pasta. Sprinkle with parsley.

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