Broccoli beef with pasta#mashujaarecipe
Broccoli beef with pasta#mashujaarecipe

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, broccoli beef with pasta#mashujaarecipe. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Ground Beef Broccoli Pie with Crescent Roll CrustThe Kitchen is My Playground. I had ground beef, broccoli and a craving for Mac and cheese and voila; Cheesy Beef and Broccoli Pasta was born 😉. This pasta dish has all the makings of a comfort food favorite thanks to springy, spiral-shaped noodles, a savory beef and tomato sauce, and melty For verdant flavor and hearty texture, we're also adding in tender bites of broccoli (cooked in the same pot as the pasta for quicker cooking and easy cleanup).

To get started with this particular recipe, we have to prepare a few ingredients. You can have broccoli beef with pasta#mashujaarecipe using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli beef with pasta#mashujaarecipe:
  1. Prepare 3/4 beef
  2. Take 1 large head broccoli
  3. Make ready 2 large onions
  4. Get 2 tbsp ginger garlic paste
  5. Prepare 1 tbsp tomato paste
  6. Take 1 tsp salt
  7. Prepare 1 tsp black pepper
  8. Prepare 1 tsp paprika
  9. Get 1 tbsp Curry powder
  10. Make ready 3 tomatoes
  11. Prepare 2 large Carrot's
  12. Make ready 1/2 cup vegetable broth
  13. Take 1/2 cabbage thinly shredded n steamed
  14. Take 1 pkt spaghetti cooked

I basically boil the pasta and broccoli together at the same time, then drain them together. When everything is mixed in with the garlic and cheese, it creates a sort of pesto-like sauce that coats. My stomach is growling just thinking about this beef, broccoli creamy pesto pasta !!!! Grated cheese gets all melted Ooey- gooey in between pasta.

Step by Step to make Broccoli beef with pasta#mashujaarecipe:
  1. Prep all your ingredients. Separate the brocolli n wash well then place in hot water let it sit for 5 mins
  2. Heat oil in a pan then mix the meat with half of all spices and on medium high heat add on to the hot pan n brown it both sides for 3-5 mins
  3. Add Carrot's and toss saute 2 mins then add onions and ginger garlic paste cook for 5 mins tossing to avoid burning the garlic.
  4. Add the tomatoes and tomato paste and remaining spices n salt and mix well then cover and cook further 10 mins till they have released their juices.
  5. Add the Broccoli n stir to mix well for 3 mins then add the broth n cover to simmer for 15 mins on medium low heat.
  6. Serve with cooked spaghetti and steamed cabbage.

Brown ground beef over medium heat. Bring to a boil, reduce heat, and cover. Top with cheese and chopped tomato. Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with. But I wouldn't call my recipe traditional.

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