My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹
My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my chilli tasting beef stew πŸ˜‹πŸ˜‹. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹ is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹ is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook my chilli tasting beef stew πŸ˜‹πŸ˜‹ using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹:
  1. Take 300 g Beef cut into bite size pieces
  2. Make ready 1 dried chicken stock cube in 1 cup Water
  3. Take 1 tsp olive oil
  4. Prepare 1/2 Large onion diced
  5. Take 2 Garlic Cloves crushed
  6. Take 1 tsp Dried Crushed Chillies
  7. Take 1/4 tsp Black Cracked Pepper
  8. Take 8 Small New potatoes
  9. Prepare 5 florets of Broccoli
  10. Make ready 3/4 Cup Passata
  11. Make ready 1 pinch Salt
  12. Take 1/2 cup Frozen peas
Steps to make My Chilli Tasting Beef Stew πŸ˜‹πŸ˜‹:
  1. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
  2. In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
  3. Passata
  4. Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
  5. Before serving add a little salt. Crusty cobs go well with this. Serve Hot.

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