Saturday Frittata
Saturday Frittata

Hello everybody, it’s O’Neill, welcome to our recipe page. Today, we’re going to prepare a special dish, saturday frittata. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Saturday Frittata is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Saturday Frittata is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook saturday frittata using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Saturday Frittata:
  1. Make ready Meatless Chicken or other Protein
  2. Prepare 6 Eggs
  3. Get 1 Red Pepper, diced
  4. Make ready Jar sliced mushrooms
  5. Prepare Jar artichoke hearts
  6. Prepare Onion Flakes
  7. Make ready Fancy shredded Cheese, cheddar or mexican blend
  8. Prepare Crushed red pepper flakes
  9. Get Coarse ground pepper
  10. Prepare Dried onion flakes
  11. Make ready Spanish Paprika
  12. Make ready Other frozen or canned vegetables if you like
Instructions to make Saturday Frittata:
  1. Preheat oven to 350 degrees and whip the eggs with a whisk for six minutes. Spray a deep oven proof saute pan with pam, or wipe with olive oil.
  2. Cook non meat protein and chop red pepper and other vegetables. You can use salsa or Pico DE Gallo to save time. Layer the spices, non meat or protein with jar mushrooms, jar artichokes, diced red pepper, with the fancy shredded cheese. Make at least 2-3 layers. If stuff sinks into the whipped eggs that's fine. We're making a pie here, not an omlette.
  3. Cook eggs undisturbed for about 10 minutes, or until the bottom of the frittata is firm.
  4. Put the saute pan in the oven and cook for about 20 minutes.
  5. Test the doneness by gently plunging a butter knife in the pie. It's done when no egg sticks to the knife.
  6. Cut the pie into 6-8 portions an serve.

So that’s going to wrap this up with this exceptional food saturday frittata recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to saturday frittata cooking. Go on get cooking!