Hot Tomato Pie
Hot Tomato Pie

Hey everyone, it is Carrillo, welcome to our recipe page. Today, we’re going to prepare a special dish, hot tomato pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hot Tomato Pie is one of the most favored of recent viral meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Hot Tomato Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook hot tomato pie using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Hot Tomato Pie:
  1. Make ready 1 Frozen pre made pizza crust
  2. Make ready 5 tbsp Pesto (lemon olive oil basil garlic)
  3. Prepare 1/2 cup Diced heirloom tomatoes
  4. Prepare 1/2 cup Thin sliced kale
  5. Take 1/2 cup Diced mushrooms
  6. Prepare 1/2 jar artichoke hearts
  7. Prepare 1 tbsp Nutritional yeast
  8. Get 1 Salt pepper mrs dash about a pinch
Step by Step to make Hot Tomato Pie:
  1. Cover bottom of crust with pesto and layer toppings, artichoke crumbled over the top. Sprinkle with nutritional yeast and spices. Put in a 400°F oven bake 10 minutes, then shut off heat and bake 10 more. Let cool before serving or the tomatoes will melt the roof of your mouth.

So that’s going to wrap this up with this exceptional food hot tomato pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to hot tomato pie cooking. Go on get cooking!