Hello everybody, it is O’Neill, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garlic sauce prawn 蒜辣虾. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Garlic Sauce Prawn 蒜辣虾 is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Garlic Sauce Prawn 蒜辣虾 is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
- Prepare 2 River Prawn
- Get 40 g Garlic (Chopped)
- Prepare 5 tbsp Thai Sauce
- Prepare 3 tbsp Tomato Sauce (Maggi)
- Take 3 tbsp Chili Sauce (Maggi)
- Take Pinch Salt
- Take 1 tsp Sugar
Steps to make Garlic Sauce Prawn 蒜辣虾:
- Cleaning the prawn and cut into half.
- Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
- Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
- Lastly, add in the prawn to cook till the color trun into red… then ready to be served.
So that is going to wrap it up for this special food garlic sauce prawn 蒜辣虾 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to garlic sauce prawn 蒜辣虾 cooking. Go on get cooking!
