Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steak enchiladas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Steak Enchiladas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Steak Enchiladas is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook steak enchiladas using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak Enchiladas:
- Get Corn tortillas
- Make ready 2-3 cups cooked beef steak, I used top sirloin, chopped small
- Take Refried beans
- Make ready lEnchilada sauce
- Take Shredded cheese
Steps to make Steak Enchiladas:
- Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins
So that is going to wrap this up with this special food steak enchiladas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to steak enchiladas cooking. Go on get cooking!
