Jenny's Crock Pot Beef Stroganoff
Jenny's Crock Pot Beef Stroganoff

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jenny's crock pot beef stroganoff. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Jenny's Crock Pot Beef Stroganoff is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Jenny's Crock Pot Beef Stroganoff is something which I have loved my entire life. They’re fine and they look fantastic.

Crock Pot Beef Stroganoff is serious comfort food. Tender beef, mushrooms, and onions are cooked in a slow cooker and mixed with a sour cream sauce Chunks of beef are simmered all day with sliced mushrooms and chopped onions in a crock pot. Then, just before serving, egg noodles, sour cream.

To get started with this particular recipe, we must first prepare a few components. You can cook jenny's crock pot beef stroganoff using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Jenny's Crock Pot Beef Stroganoff:
  1. Prepare 2 lb London Broil
  2. Make ready 1 cup Onion (chopped)
  3. Prepare 8 oz Mushrooms (sliced)
  4. Make ready 3 clove Garlic (minced)
  5. Prepare 2 tbsp Dijon Mustard
  6. Get 2 tbsp Dried Parsley (or, half a cup of fresh)
  7. Make ready 2 tbsp Cooking Sherry
  8. Prepare 2 tsp Worcestershire Sauce
  9. Get 1/2 tsp Salt
  10. Prepare 1/2 tsp Black Pepper
  11. Prepare 1/2 tsp Onion Powder
  12. Get 1/2 tsp Dried Dill
  13. Take 2 cup Beef Broth
  14. Prepare 2 each Beef Bouillon Cubes
  15. Get 6 tbsp All-Purpose Flour
  16. Prepare 4 oz Cream Cheese (at room temperature)
  17. Make ready 8 oz Sour Cream
  18. Make ready 12 oz Egg Noodles

Try this Beef Stroganoff in Crockpot recipe, or contribute your own. Melt butter or margarine in large skillet and add beef and onion. Cook over medium heat until browned. Place beef bouillon, ketchup, garlic and mushrooms in crock pot and mix.

Instructions to make Jenny's Crock Pot Beef Stroganoff:
  1. Slice London Broil into 1/4" strips. Put into crock pot.
  2. Wash and chop onion. Put into crock pot.
  3. Wash Mushrooms and dry with paper towels. Put into crock pot.
  4. Add Dijon Mustard, Garlic, Parsley, Dill, Salt, Pepper, Bouillon, and Onion Powder. Stir well.
  5. In a bowl, add Beef Broth, Worcestershire sauce, Sherry, and Flour. Whisk well.
  6. Add to crock pot, and stir well.
  7. Cover with lid, and cook on high heat for 1 hour. Then, reduce the heat to low and cook for another 7 to 8 hours or until steak is tender.
  8. Before serving, stir in the cream cheese, and cook covered on high for another 10 minutes.
  9. Stir in the Sour Cream, then serve over Egg Noodles. Garnish with fresh dill or parsley.
  10. Enjoy!

How to make Slow Cooker Crock Pot Beef Stroganoff. This beef stroganoff crock pot recipe is super easy to make and tastes amazing. This crock pot beef stroganoff is the BEST way to use your slow cooker to its full potential. This is the type of recipe you can leave sitting cooking all day With tender chunks of beef that have been slow cooked to perfection, you'll only want to make Crock Pot Beef Stroganoff and never any other version! This slow cooker beef stroganoff is tender beef, mushrooms and egg noodles, all tossed in a savory creamy sauce.

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